An ultra-premium, limited-edition gin distilled from the juniper of a single specimen bush that is around 200 years old. It is bottled at still strength, and therefore, holds more of the essential oils from the juniper.
In the Scottish moorlands, there are some rare plants which have been producing juniper for centuries, so on discovering a specimen that is around 200-years-old, we decided to do something special to honour this time aged fruit.
An ultra-premium gin, distilled from a single specimen juniper bush, bottled at still strength, therefore, holding more of the essential oils from the botanicals, changing the dynamic of the gin. We suggest you serve over ice with a good quality tonic and a flamed orange twist.
Produced using only fruit from this ancient Juniper bush and the wild Rosehip that grows around it. Bottled at 59.8% Still Strength, the Crossbill 200 Special Edition bursts with fresh pine and juniper taste. It is the perfect expression of a rare and magnificent highland plant captured and condensed.
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