Fresh green apples, toffee and a hint of nuttiness. This is the taste of distilling slower than anyone else in Scotland, of barley they dry by air – never peat – and of hand-selected sherry casks crafted from European and American oak.
On the nose sweet, with toffee and popcorn aromas. Slightly nutty, with fresh green apples. To taste, green apples, grass, soft oak and a hint of sweet liquorice. Add a drop of water and discover notes of linseed oil and almonds.
The Scalasaig Island Hopper Blended Malt Whisky (70cl, 43%)
£49.00
Island Hopper (Batch No.1) whisky is made from 10 single casks of carefully hand selected Single Malts: some heavily-peated, some lightly peated. Some light and...
From your first sip of the new 15-year-old expression, you’ll fully appreciate that time maturing exclusively in the finest sherry oak casks. You’ll taste the intense...