Inspired by the beautiful flavours in Nc'neans unaged whisky spirit and the wild herbs and flowers that grow at the distillery, they set out to create a perfect marriage of the two. As a young distillery, this is the first of their experiments to be released, and a big milestone on the journey.
This unaged whisky spirit is redistilled with ten botanicals (including wild bog myrtle, sorrel, heather and thyme). The result is a striking, individual spirit that combines creamy, nutty, barley notes with the flavours of grapefruit, herbs and sour berries.
Serve with tonic, a dash of Angostura bitters and plenty of ice.
On the nose: soft, rich and nutty notes of barley with a hint of salty sea breeze are followed by smooth, calming chamomile and herbaceous thyme. On the palate: a smooth, creamy texture with delicate spice and pepperiness alongside grapefruit and sour berrie
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