Hand-crafted in the far North of Scotland, Rock Rose Spring Edition is distilled using ingredients foraged from the local area to give a different taste to original Rock Rose Gin.
Est. - 2014
Location – Dunnet, Thurso
Owner – Martin and Claire Murray
Known Botanicals - Seasonal botanicals including sycamore sap, dandelion and coltsfoot.
Serving Suggestions – 25ml gin to 50ml tonic and garnished with coriander.
Tasting Notes -
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