Island Hopper (Batch No.1) whisky is made from 10 single casks of carefully hand selected Single Malts: some heavily-peated, some lightly peated. Some light and fruity, others rich and dark to create a flavoursome and smooth blended malt.
Limited to 3000 bottles and this one generating some serious interest.
Raasay While We Wait single malt Scotch whisky 46% abv, natural colour, non-chill filtered. While waiting for their inaugural Isle of Raasay Single Malt whisky,...View full product details
Douglas Laing’s The Epicurean Lowland Malt Scotch Whisky tells the story of a 1930s Glasgow man, a real cheeky chappy who was ever the life...View full product details
Douglas Laing's Scallywag is a Small Batch bottling created using only the finest Speyside Malts including - amongst others - Mortlach, Macallan and Glenrothes. Bottled...View full product details